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Quick Black Bean Dip

Posted by Kris Kim on

Weekend entertainment with friends and family is coming up, or you need a last min prep for unexpected guests?

This simple, yummy, super easy-to-make recipe is a life saver for me, and guest pleaser at the same time!

3/4 cup water
2 packs(60g) of Garu Black
lime juice from 1/2 lime
2 garlic cloves, finely chopped. 

1 TBSP Mexican chili powder
2 teaspoon salt
cubes of avocado, cilantro and shallots for garnish

Put dry ingredients together and mix with hot water and stir until it's smooth and creamy. Add lime juice and serve with tortilla chips!

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